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How long to cook baby back ribs on a gas grill?
How to Set Up Your Gas Grill for Smoking and Low and Slow Cooking A Beginners Guide to Grill Temperature on a Gas Grill This post is for one slab of baby backs. You could do two side by side if you have enough space or use a rib rack. The time is about at 3 hours.
How to prepare baby back ribs at home?
Start by removing the membrane from the baby鈥檚 back rib with a knife and some paper or kitchen towels. To marinate, in a bowl or big plastic bag put the baby back rib inside and add a cup of orange juice, 3/4 cup of lemon juice, half cup of water, 2 tablespoons of salt, 2 tablespoons of Pepper, and the juice of a medium-sized lime.
How do you cook dry rub ribs on a gas grill?
Place the dry-rubbed ribs in the refrigerator for two hours to allow the dry rub to penetrate into the meat. Preheat your grill to 350 degrees F. Set up the grill for indirect heat, leaving one area unlit. Place the ribs on the unlit section of the grill. This will allow the ribs to cook slowly using indirect heat.
Do you put BBQ sauce on ribs before grilling?
Some barbecue chefs advise letting your meat sit at room temperature for at least 30 minutes before putting it on the grill so that the ribs cook more quickly and evenly. Baste the ribs with barbecue sauce as they cook. Once your ribs have been cooking for a couple of hours, brush some barbecue sauce on them.