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How to grill ribeye steak on a gas grill?
Learning how to grill ribeye steak on gas grill is simple. Basically, you鈥檒l want to remove the steak from the fridge ten to fifteen minutes prior to grilling, ensure the grill has reached the right temperature before placing the steak on the grate and keep a close eye on the time when you鈥檙e searing and cooking the steak on low heat.
How long to cook rib eye steak on a charcoal grill?
Continue to grill with the lid open for about 4 – 6 minutes. Flip the steaks over onto the other side, still over the hottest part of the grill. Grill the rib eye steaks for an additional 4 – 6 minutes on the other side, lid open, for a medium-rare delicious steak. Remove the steaks from the grill and allow to rest for 5 minutes before serving.
How to cook steak on the grill with vegetable oil?
Pour some vegetable oil on a folded up paper towel. Using your tongs to hold the paper towel, wipe down the grate. Once the grill is ready, place the steak on the hottest portion of the grate, allowing the meat to sear for two to four minutes before flipping it over and searing it on the other side.
Which side of the grill do you cook a steak on?
If you have a sear burner and a steak that is over an inch thick, get one side of the grill (opposite the sear burner) going at about medium-high in case we need to cook it through a little more after the sear.